Taua o meaʻai ma mea fai vailaʻau.
O le laulau o loʻo faʻaalia ai mea o loʻo i totonu o gaʻo (kalori, polotini, gaʻo, gaʻo o le tino, vitamini ma minerale) i le 100 kalama vaega taumafa.
| Faigaluega | tele | Norm ** | % o le masani i le 100 g | % o le masani i le 100 kcal | 100% masani |
| Taua o le kalori | 63 kcal | 1684 kcal | 3.7% | 5.9% | 2673 g |
| Puipuia | 1.8 g | 76 g | 2.4% | 3.8% | 4222 g |
| gaʻo | 3.5 g | 56 g | 6.3% | 10% | 1600 g |
| Carbohydrates | 6.09 g | 219 g | 2.8% | 4.4% | 3596 g |
| vai | 88 g | 2273 g | 3.9% | 6.2% | 2583 g |
| lefulefu | 0.61 g | ~ | |||
| vaitamini | |||||
| Vitamini A, RE | 59 µg | 900 µg | 6.6% | 10.5% | 1525 g |
| Retinol | 0.056 mg | ~ | |||
| beta carotenes | 0.037 mg | 5 mg | 0.7% | 1.1% | 13514 g |
| Vitamini B1, thiamine | 0.07 mg | 1.5 mg | 4.7% | 7.5% | 2143 g |
| Vitamini B2, riboflavin | 0.1 mg | 1.8 mg | 5.6% | 8.9% | 1800 g |
| Vitamini B4, filifili | 9 mg | 500 mg | 1.8% | 2.9% | 5556 g |
| Vitamini B6, pyridoxine | 0.04 mg | 2 mg | 2% | 3.2% | 5000 g |
| Vitamini B9, folate | 9 µg | 400 µg | 2.3% | 3.7% | 4444 g |
| Vitamini B12, cobalamin | 0.2 µg | 3 µg | 6.7% | 10.6% | 1500 g |
| Vitamini B12 faʻaopoopo | 0.2 µg | ~ | |||
| Vitamini C, ascorbic | 5.4 mg | 90 mg | 6% | 9.5% | 1667 g |
| Vitamini D, calciferol | 1.1 µg | 10 µg | 11% | 17.5% | 909 g |
| Vitamini E, alpha tocopherol, TE | 0.42 mg | 15 mg | 2.8% | 4.4% | 3571 g |
| Vitamini E Faʻaopopoina | 0.42 mg | ~ | |||
| Vitamini K, phylloquinone | 5.1 µg | 120 µg | 4.3% | 6.8% | 2353 g |
| Vitamini PP, NE | 0.49 mg | 20 mg | 2.5% | 4% | 4082 g |
| macronutrients | |||||
| Potasiuma, K | 69 mg | 2500 mg | 2.8% | 4.4% | 3623 g |
| Kalisiu, CA | 59 mg | 1000 mg | 5.9% | 9.4% | 1695 g |
| Magnesium, mg | 7 mg | 400 mg | 1.8% | 2.9% | 5714 g |
| Sodium, Na | 18 mg | 1300 mg | 1.4% | 2.2% | 7222 g |
| Phosphorus, P. | 41 mg | 800 mg | 5.1% | 8.1% | 1951 g |
| Lolomi elemene | |||||
| Uʻamea, Fe | 1.18 mg | 18 mg | 6.6% | 10.5% | 1525 g |
| Apamemea, Cu | 46 µg | 1000 µg | 4.6% | 7.3% | 2174 g |
| Seleniuma, Se | 1.4 µg | 55 µg | 2.5% | 4% | 3929 g |
| Zinc, Zn | 0.53 mg | 12 mg | 4.4% | 7% | 2264 g |
| Oona e mafai ona faʻaleagaina | |||||
| Mono- ma disaccharides (suka) | 6.1 g | Max 100 г | |||
| Oona gaʻo gaʻo | |||||
| Oona gaʻo gaʻo | 1.6 g | Max 18.7 г | |||
| 8: 0 Caprylic | 0.09 g | ~ | |||
| 10: 0 Caprica | 0.07 g | ~ | |||
| 12: 0 Louic | 0.48 g | ~ | |||
| 14:0 Myristic | 0.23 g | ~ | |||
| 16:0 Palmitic | 0.47 g | ~ | |||
| 18:0 Stearin | 0.25 g | ~ | |||
| Monounsaturated gaʻoa oona | 1.4 g | min 16.8 g | 8.3% | 13.2% | |
| 16: 1 Palmitoleic | 0.04 g | ~ | |||
| 18:1 Olein (omega-9) | 1.34 g | ~ | |||
| 20: 1 Kaoleika (omega-9) | 0.01 g | ~ | |||
| Polyunsaturated gaʻoa oona | 0.5 g | mai le 11.2 i le 20.6 | 4.5% | 7.1% | |
| 18: 2 Linoleic | 0.45 g | ~ | |||
| 18: 3 Linolenic | 0.05 g | ~ | |||
| 20: 4 Arachidonic | 0.022 g | ~ | |||
| Omega-3 fesoasoani gaʻo | 0.063 g | mai le 0.9 i le 3.7 | 7% | 11.1% | |
| 22: 6 Docosahexaenoic (DHA), Omega-3 | 0.013 g | ~ | |||
| Omega-6 fesoasoani gaʻo | 0.472 g | mai le 4.7 i le 16.8 | 10% | 15.9% |
O le malosi aoga o le 63 kcal.
- fl oz = 30.4 g (19.2 kCal)
Suʻesuʻe susu, susu PBM, oloa ULTRA MALAMALAMA, Soy, Sauni e 'ai, (muamua WYETH-AYERST) mauoa i vitamini ma minerals pei o le: vitamini D - 11%
- vitamini D tausia homeostasis o kalisiu ma phosphorus, aveina le faʻagaioiga o ponaivi mineralisasi. O le le lava o vitamini D e mafua ai le faʻaletonu o le metabolism o le calcium ma le phosphore i ponaivi, faʻateleina le faʻaititia o ponaivi o ponaivi, lea e mafua ai le faʻateleina o le osteoporosis.
pine: calorie content 63 kcal, chemical composition, nutritional value, vitamins, minerals, faʻafefea ona aoga Suiga susu susu, PBM PRODUCTS, ULTRA BRIGHT BEGINNINGS, soya, sauni e 'ai, (muamua WYETH-AYERST), kalori, meaʻai, mea aoga Fatafata susu sui, PBM PRODUCTS, ULTRA BRIGHT BEGINNINGS, Soya, Sauni-e-Ai, (muamua WYETH-AYERST)