Taua o meaʻai ma mea fai vailaʻau.
O le laulau o loʻo faʻaalia ai mea o loʻo i totonu o gaʻo (kalori, polotini, gaʻo, gaʻo o le tino, vitamini ma minerale) i le 100 kalama vaega taumafa.
| Faigaluega | tele | Norm ** | % o le masani i le 100 g | % o le masani i le 100 kcal | 100% masani |
| Taua ole kalori | 76 kcal | 1684 kcal | 4.5% | 5.9% | 2216 g |
| Puipuia | 0.4 g | 76 g | 0.5% | 0.7% | 19000 g |
| gaʻo | 0.3 g | 56 g | 0.5% | 0.7% | 18667 g |
| Carbohydrates | 19.95 g | 219 g | 9.1% | 12% | 1098 g |
| vai | 78.94 g | 2273 g | 3.5% | 4.6% | 2879 g |
| lefulefu | 0.42 g | ~ | |||
| vaitamini | |||||
| Vitamini A, RE | 2 µg | 900 µg | 0.2% | 0.3% | 45000 g |
| Vitamini B1, thiamine | 0.03 mg | 1.5 mg | 2% | 2.6% | 5000 g |
| Vitamini B2, riboflavin | 0.02 mg | 1.8 mg | 1.1% | 1.4% | 9000 g |
| Vitamini C, ascorbic | 8 mg | 90 mg | 8.9% | 11.7% | 1125 g |
| Vitamini PP, NE | 0.1 mg | 20 mg | 0.5% | 0.7% | 20000 g |
| macronutrients | |||||
| Potasiuma, K | 194 mg | 2500 mg | 7.8% | 10.3% | 1289 g |
| Kalisiu, CA | 18 mg | 1000 mg | 1.8% | 2.4% | 5556 g |
| Magnesium, mg | 7 mg | 400 mg | 1.8% | 2.4% | 5714 g |
| Sodium, Na | 1 mg | 1300 mg | 0.1% | 0.1% | 130000 g |
| Sulphur, S | 4 mg | 1000 mg | 0.4% | 0.5% | 25000 g |
| Phosphorus, P. | 15 mg | 800 mg | 1.9% | 2.5% | 5333 g |
| Lolomi elemene | |||||
| Uʻamea, Fe | 0.36 mg | 18 mg | 2% | 2.6% | 5000 g |
| Manganese, Mn | 0.115 mg | 2 mg | 5.8% | 7.6% | 1739 g |
| Apamemea, Cu | 67 µg | 1000 µg | 6.7% | 8.8% | 1493 g |
| Taua Amino Oona | |||||
| Arginine * | 0.013 g | ~ | |||
| valea | 0.019 g | ~ | |||
| Histidine * | 0.006 g | ~ | |||
| Isoleucine | 0.016 g | ~ | |||
| leucine | 0.025 g | ~ | |||
| lysine | 0.025 g | ~ | |||
| methionine | 0.004 g | ~ | |||
| threonine | 0.014 g | ~ | |||
| tryptophan | 0.004 g | ~ | |||
| phenylalanine | 0.011 g | ~ | |||
| Suia amino acids | |||||
| alanina | 0.014 g | ~ | |||
| Aspartic acid | 0.07 g | ~ | |||
| glycine | 0.016 g | ~ | |||
| glutamic acid | 0.042 g | ~ | |||
| proline | 0.014 g | ~ | |||
| serine | 0.016 g | ~ | |||
| tyrosin | 0.008 g | ~ | |||
| cysteine | 0.005 g | ~ | |||
| Oona gaʻo gaʻo | |||||
| Oona gaʻo gaʻo | 0.048 g | Max 18.7 г | |||
| 12: 0 Louic | 0.001 g | ~ | |||
| 14:0 Myristic | 0.001 g | ~ | |||
| 16:0 Palmitic | 0.04 g | ~ | |||
| 18:0 Stearin | 0.006 g | ~ | |||
| Monounsaturated gaʻoa oona | 0.012 g | min 16.8 g | 0.1% | 0.1% | |
| 16: 1 Palmitoleic | 0.001 g | ~ | |||
| 18:1 Olein (omega-9) | 0.011 g | ~ | |||
| Polyunsaturated gaʻoa oona | 0.088 g | mai le 11.2 i le 20.6 | 0.8% | 1.1% | |
| 18: 2 Linoleic | 0.073 g | ~ | |||
| 18: 3 Linolenic | 0.015 g | ~ | |||
| Omega-3 fesoasoani gaʻo | 0.015 g | mai le 0.9 i le 3.7 | 1.7% | 2.2% | |
| Omega-6 fesoasoani gaʻo | 0.073 g | mai le 4.7 i le 16.8 | 1.6% | 2.1% |
O le malosi aoga o le 76 kcal.
- ipu fasi = 110 g (83.6 kCal)
pine: calorie content 76 kcal, chemical composition, nutritional value, vitamins, minerals, faʻapefea ona aoga apu vao, kalori, meaʻai, mea aoga Apu vao